Elevated private dining, at your home or venue

From menu design and sourcing to service and cleanup, Edgar and his team handle everything, so the evening is effortless for you and unforgettable for your guests.

Tell us a little about your event below and Edgar will follow up personally about availability and next steps.

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Name (required)

Email (required)

Phone (required)

Requested date (required)

Estimated guest count (required)

Event location (required)

What experience are you interested in? (required)

Experiences start at $2,500. Is that within your budget? (required)

How did you hear about us?

Additional notes about your event

The occasion, dietary needs, must-haves. The more detail, the better.

FAQs

What kind of food do you cook?

Edgar’s signature is live-fire Mexican fusion and modern American steakhouse dining. His background in Italian, French and Asian technique means every menu is custom, and every dietary need is accommodated.

How much does it cost?

Experiences start at $2,500. Final pricing depends on guest count, menu and staffing. Edgar will give you an exact quote after your consultation.

How many guests can you serve?

Anywhere from an intimate dinner for 4 to celebrations for 200+.

Where do you travel?

Edgar is based in Orange County and serves OC, Los Angeles, San Diego and the Inland Empire.

What’s included?

Menu design, sourcing, setup, cooking, service staff and cleanup. You get to be a guest at your own event.